Le Rêve Bakery is 5 Years Old!

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Happy Anniversary to us! It’s been 5 years since Le Rêve Bakery & Cafe opened its doors on Queen Anne Hill. Thank you to all those who helped us celebrate. Our customers are truly the best!

November 26th, 2015




Food Porn Review

Seattllite Mast

In Seattleite

With French flair and a warm and inviting atmosphere, Le Rêve has become a gathering place for the community…

From traditional French pastries like Double-Baked Almond Croissants to Lemon Meringue Tarts, Napoleons and Fresh Fruit Tarts, the bakers at Le Rêve work around the clock, baking everything from scratch and in-house. While everything is delectable, the Kouign Amann (pronounced queen-ya-mahn) is my favorite. A caramelized and crispy exterior and an impossibly buttery and flaky croissant-like interior, it is positively to-die-for.

Even better? Ask to get it heated.

For a savory breakfast, order the Le Rêve Breakfast Roll with lettuce, tomato, bacon, gruyere cheese and topped with a fried egg on a soft and buttery brioche roll. Croque Monsieur with Jambon ham, gruyere cheese with Dijon mustard on baguette is great for lunch as well as their selection of seasonal soups – Fire-Roasted Tomato Bisque, Yellow Split Pea, Roasted Acorn Squash, or Broccoli-Leek.

Read the full article and see some mouth-watering photos at www.seattleite.com.

September 10th, 2013